Looking for an easy no-bake dessert? Fresh strawberries, fluffy whipped cream, and the sweet crunch of MASA Churro make the perfect summer treat. Quick, fun, and irresistibly good.
This light and fluffy egg frittata is baked with savory feta and cherry tomatoes, then topped with crushed beef tallow MASA Cobanero for a unique, salty crunch.
This loaded Mexican Fiesta Platter features crunchy MASA Cobanero topped with seasoned ground beef, warm rice, melted cheese, and fresh garden toppings.