A simple, elegant snack that pairs creamy goat cheese with fresh summer berries, all on our signature MASA White. Perfect for warm-weather gatherings or a quick, elevated bite.
This light and fluffy egg frittata is baked with savory feta and cherry tomatoes, then topped with crushed beef tallow MASA Cobanero for a unique, salty crunch.
This loaded Mexican Fiesta Platter features crunchy MASA Cobanero topped with seasoned ground beef, warm rice, melted cheese, and fresh garden toppings.