Ancient Crunch
Snack
Sweet, spooky, and just the right amount of silly, these MASA Churro Ghosts are the easiest Halloween treat you’ll make all season. Crunchy MASA Churro get coated in smooth white chocolate and topped with candy eyes for a bite that’s equal parts cute and delicious. Perfect for parties, snack boards, or a little festive fun at home.
MASA Chips Churro
½–1 cup white chocolate chips
Candy eyeballs
Melt the white chocolate using a microwave or double boiler until smooth and creamy.
Using a small spatula or knife, spread melted chocolate over the MASA Churro chips.
Top each chip with candy eyeballs while the chocolate is still soft.
Let set at room temperature or refrigerate briefly until the chocolate hardens.
Serve and enjoy!
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